February Recipe – Iced Coffee with Brown Sugar Sweet Cream Cold Foam

With warmer days and spring right around the corner, it’s time to prep your coffee shop menu with new specialty drinks that are ready for when your customers decide to make the switch from hot to iced coffee. For our February recipe, we wanted to shine a spotlight on a black-owned business with ethical products that you can easily incorporate into your menu. Everyday People … Continue reading February Recipe – Iced Coffee with Brown Sugar Sweet Cream Cold Foam